A well-organised kitchen layout is essential to a successful restaurant or central kitchen production operation. The right layout ensures efficient production and process flow even when during the busiest of periods.

Versed in both front and back of the house requirements, Chef At Work delivers a comprehensive solution that includes layout planning, kitchen equipment design, workflow optimisation, and in partnership with appointed contractors, furnishing procurement and technology infrastructure.

Our Deliverables

Scope of Work

Full Kitchen Layout

3D Design Work

Itemised Small Tools and Equipments

Guiding Appointed Kitchen Supplier

Main Contractors, Kitchen Contractors Onsite